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National
Flower
The
plum blossom, prunus
mei, was officially designated by the Executive Yuan
of the Central Government to be the national flower on July 21,
1964. The plum blossom, which produces shades of pink and white
and gives off a delicate fragrance, has great symbolic value for
the Chinese people because of its resilence in harsh winter weather.
The triple grouping of stamens (one long and two short) represents
Dr. Sun Yat-sen's Three Principles of the People, while the five
petals symbolize the five branches of the ROC government.
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