Farmer's Day


Each year around the 15th of the first month on the Chinese calendar is the "Start of Spring", marking the passing of winter and the arrival of spring. At the first national agriculture and forestry meeting held in the wartime capital of Chungking on March 12, 1941, representatives unanimously agreed that because agriculture is the basis of the nation and farmers accounted for more than 75 percent of the population, a commemorative holiday should be established with competitions and awards to encourage progress in agriculture. It was decided that February 4 (near the Start of Spring) would be designated Farmer's Day, and declared each year by the Executive Yuan.

The goal of the Start of Spring holiday is to encourage farmers to finish preparations for spring plowing. The main activity is "whipping the Spring Ox," supervised by various government officials to show the importance of agriculture. The "Spring Ox" is a colorful paper cow stuffed with "the five grains" which pour out when the cow is whipped, a symbolic omen for a good harvest. While hitting the Spring Cow, the following words are said: "With the first hit comes timely and favorable weather; with the second comes fertile land and warm rains; with the third comes a peaceful start to a new year; with the fourth comes peace through the four seasons; with the fifth comes a harvest of the five grains; and with the sixth comes springtime to the Six Unities or universe."

Other customs include drinking Spring Wine; eating the Plate of Spring Foods (celery, chives, and bamboo shoots which are homophones for industriousness, longevity, and prosperity); and worshipping the Spring Deity, the Earth God who is prayed to for a good harvest.